BRAZIL NUTS
Full of benefits from highly qualified sources
Brazil Nuts known as castanha-do-pará a common name for a large South American tropical evergreen tree (Lecythidaceae) found in the Amazonian forests of Brazil, Peru, Colombia, and Ecuador. It is characterized by a large, hard, woody, spherical coconut-like seed pod, or fruit, containing a number of dark brown, triangular (three-sided) seeds with an extremely hard shell, each with a whitish kernel inside.
Nutritional benefits
Antioxidants, minerals, monounsaturated fats, copper, zinc, phosphorus, magnesium, manganese, selenium, thiamine, vitamin E/ B6, calcium, potassium and iron.
Type and packing
Conventional and Organic. Shelled and Inshell. Large, Medium, Midget, Chipped and Broken.Packing: boxes of 20 kg in foil vacuum pack or in jute bags of 25 kg.